Red kidney bean, boiled

Generic food — values per 100 g.

Quick answer

Red kidney bean, boiled: 100 g has 116 kcal and 9.6 g of protein, 12.3 g of carbs and 0.6 g of fat.

Calories

116kcal

Protein

9.6g

Carbs

12.3g

Fat

0.6g

Nutrition facts

NutrientPer 100 gPortion (150 g)
Calories116 kcal174 kcal
Protein9.6 g14.4 g
Carbohydrates12.3 g18.4 g
of which sugars0.5 g0.8 g
Fat0.6 g0.9 g
of which saturates0.2 g0.3 g
Fibre11.6 g17.4 g
Salt0 g0 g

Kaizo score

Very good

Score of the generic food with no personal goal. Generic foods are rated on their nutrition (2023 Nutri-Score method, computed by Kaizo); processing and additives do not apply, so the score is partial: computed on 65 available points, scaled to 100. In the app, it adapts to your goal.

Calories from

Protein 41%Carbs 53%Fat 6%

Compare with

FoodkcalProtein (g)Carbs (g)Fat (g)Protein / 100 kcal
Red kidney bean, boiled1169.612.30.68.3
Flageolet bean, boiled1126.8121.16.1
Haricot bean, boiled1126.8121.16.1
Chick pea, canned, drained1226.7152.75.5
Lentil, boiled12510.116.20.68.1
Lentil, green, boiled12510.116.20.68.1

Per 100 g.

FAQ

How many calories are in “Red kidney bean, boiled”?

116 kcal per 100 g, so about 174 kcal in a 150 g portion (Ciqual 2025 table, ANSES).

Is “Red kidney bean, boiled” high in protein?

Yes: protein provides 33% of its calories, enough for the EU "high protein" claim (at least 20%).

How much sugar and fibre does “Red kidney bean, boiled” contain?

Per 100 g: 0.5 g of sugars and 11.6 g of fibre.

Source: ANSES, Ciqual 2025 food composition table (Licence Ouverte / Etalab 2.0). Ciqual name: Red kidney bean, boiled/cooked in water (code 20503). Average values for the generic food; a given product can differ. – : value not available.

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