Turkey, raw

Generic food — values per 100 g.

Quick answer

Turkey, raw: 100 g has 108 kcal and 22.6 g of protein, 0 g of carbs and 1.9 g of fat.

Calories

108kcal

Protein

22.6g

Carbs

0g

Fat

1.9g

Nutrition facts

NutrientPer 100 gPortion (120 g)
Calories108 kcal130 kcal
Protein22.6 g27.1 g
Carbohydrates0 g0 g
of which sugars0 g0 g
Fat1.9 g2.3 g
of which saturates0.5 g0.6 g
Fibre0 g0 g
Salt0.3 g0.36 g

Kaizo score

Very good

Score of the generic food with no personal goal. Generic foods are rated on their nutrition (2023 Nutri-Score method, computed by Kaizo); processing and additives do not apply, so the score is partial: computed on 65 available points, scaled to 100. In the app, it adapts to your goal.

Calories from

Protein 84%Carbs 0%Fat 16%

Compare with

FoodkcalProtein (g)Carbs (g)Fat (g)Protein / 100 kcal
Turkey, raw10822.601.920.9
Turkey, escalope, raw10823.701.521.9
Chicken, raw10920.902.919.2
Chicken, breast, skinless, raw11023.401.521.3
Chicken, leg, raw11419.304.116.9
Veal, escalope, raw11420.50.63.318

Per 100 g.

FAQ

How many calories are in “Turkey, raw”?

108 kcal per 100 g, so about 130 kcal in a 120 g portion (Ciqual 2025 table, ANSES).

Is “Turkey, raw” high in protein?

Yes: protein provides 84% of its calories, enough for the EU "high protein" claim (at least 20%).

How much sugar and fibre does “Turkey, raw” contain?

Per 100 g: 0 g of sugars and 0 g of fibre.

Source: ANSES, Ciqual 2025 food composition table (Licence Ouverte / Etalab 2.0). Ciqual name: Turkey, meat, raw (code 36301). Average values for the generic food; a given product can differ. – : value not available.

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