Dry sausage

Generic food — values per 100 g.

Quick answer

Dry sausage: 100 g has 418 kcal and 24.2 g of protein, 5.5 g of carbs and 33.1 g of fat.

Calories

418kcal

Protein

24.2g

Carbs

5.5g

Fat

33.1g

Nutrition facts

NutrientPer 100 gPortion (120 g)
Calories418 kcal502 kcal
Protein24.2 g29 g
Carbohydrates5.5 g6.6 g
of which sugars2.6 g3.1 g
Fat33.1 g39.7 g
of which saturates11.3 g13.6 g
Fibre0.7 g0.8 g
Salt4.8 g5.76 g

Kaizo score

Limited

Score of the generic food with no personal goal. Generic foods are rated on their nutrition (2023 Nutri-Score method, computed by Kaizo); processing and additives do not apply, so the score is partial: computed on 65 available points, scaled to 100. In the app, it adapts to your goal.

Calories from

Protein 23%Carbs 5%Fat 71%

Compare with

FoodkcalProtein (g)Carbs (g)Fat (g)Protein / 100 kcal
Dry sausage41824.25.533.15.8
Salami45717.72.641.83.9
Duck, breast fillet, raw33717.90.129.45.3
Merguez sausage, raw30113.81.226.84.6
Chipolata sausage, cooked28318.80.822.46.6
Frankfurter sausage27913.73.423.44.9

Per 100 g.

FAQ

How many calories are in “Dry sausage”?

418 kcal per 100 g, so about 502 kcal in a 120 g portion (Ciqual 2025 table, ANSES).

Is “Dry sausage” high in protein?

Yes: protein provides 23% of its calories, enough for the EU "high protein" claim (at least 20%).

How much sugar and fibre does “Dry sausage” contain?

Per 100 g: 2.6 g of sugars and 0.7 g of fibre.

Source: ANSES, Ciqual 2025 food composition table (Licence Ouverte / Etalab 2.0). Ciqual name: Dry sausage (code 30300). Average values for the generic food; a given product can differ. – : value not available.

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