Rice, wholegrain, raw

Generic food — values per 100 g.

Quick answer

Rice, wholegrain, raw: 100 g has 350 kcal and 7 g of protein, 71.4 g of carbs and 2.8 g of fat.

Calories

350kcal

Protein

7g

Carbs

71.4g

Fat

2.8g

Nutrition facts

NutrientPer 100 gPortion (75 g)
Calories350 kcal262 kcal
Protein7 g5.2 g
Carbohydrates71.4 g53.5 g
of which sugars0 g0 g
Fat2.8 g2.1 g
of which saturates0.6 g0.5 g
Fibre5 g3.8 g
Salt0 g0 g

Kaizo score

Very good

Score of the generic food with no personal goal. Generic foods are rated on their nutrition (2023 Nutri-Score method, computed by Kaizo); processing and additives do not apply, so the score is partial: computed on 65 available points, scaled to 100. In the app, it adapts to your goal.

Calories from

Protein 8%Carbs 84%Fat 7%

Compare with

FoodkcalProtein (g)Carbs (g)Fat (g)Protein / 100 kcal
Rice, wholegrain, raw350771.42.82
Durum wheat semolina, raw35011.869.81.33.4
Rice, white, raw350777.50.82
Rice, basmati, raw3517.178.40.62
Buckwheat flour34811.568.42.23.3
Pasta, dry, wholewheat, raw35311.867.62.23.3

Per 100 g.

FAQ

How many calories are in “Rice, wholegrain, raw”?

350 kcal per 100 g, so about 262 kcal in a 75 g portion (Ciqual 2025 table, ANSES).

Is “Rice, wholegrain, raw” high in protein?

No: protein provides only 8% of its calories, below the EU "source of protein" threshold (12%).

How much sugar and fibre does “Rice, wholegrain, raw” contain?

Per 100 g: 0 g of sugars and 5 g of fibre.

Source: ANSES, Ciqual 2025 food composition table (Licence Ouverte / Etalab 2.0). Ciqual name: Rice, wholegrain, raw (code 9102). Average values for the generic food; a given product can differ. – : value not available.

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