Chocolate croissant

Generic food — values per 100 g.

Quick answer

Chocolate croissant: 100 g has 423 kcal and 7.5 g of protein, 45.4 g of carbs and 22.5 g of fat.

Calories

423kcal

Protein

7.5g

Carbs

45.4g

Fat

22.5g

Nutrition facts

NutrientPer 100 gPortion (60 g)
Calories423 kcal254 kcal
Protein7.5 g4.5 g
Carbohydrates45.4 g27.2 g
of which sugars12.8 g7.7 g
Fat22.5 g13.5 g
of which saturates14.7 g8.8 g
Fibre3 g1.8 g
Salt1 g0.6 g

Kaizo score

Limited

Score of the generic food with no personal goal. Generic foods are rated on their nutrition (2023 Nutri-Score method, computed by Kaizo); processing and additives do not apply, so the score is partial: computed on 65 available points, scaled to 100. In the app, it adapts to your goal.

Calories from

Protein 7%Carbs 44%Fat 49%

Compare with

FoodkcalProtein (g)Carbs (g)Fat (g)Protein / 100 kcal
Chocolate croissant4237.545.422.51.8
Croissant4176.646.222.11.6
Biscuit (cookie)4337.867.813.81.8
Muffin, with chocolate4445.652.5231.3
Chocolate cake4455.951241.3
Sugar, white399099.700

Per 100 g.

FAQ

How many calories are in “Chocolate croissant”?

423 kcal per 100 g, so about 254 kcal in a 60 g portion (Ciqual 2025 table, ANSES).

Is “Chocolate croissant” high in protein?

No: protein provides only 7% of its calories, below the EU "source of protein" threshold (12%).

How much sugar and fibre does “Chocolate croissant” contain?

Per 100 g: 12.8 g of sugars and 3 g of fibre.

Source: ANSES, Ciqual 2025 food composition table (Licence Ouverte / Etalab 2.0). Ciqual name: Chocolate croissant, from bakery (code 7730). Average values for the generic food; a given product can differ. – : value not available.

Track it in seconds

Kaizo logs your meals from a search, a barcode or a simple sentence, and keeps your calories and protein on target.

Kai, the Kaizo coach