Scallop, without coral, raw

Generic food — values per 100 g.

Quick answer

Scallop, without coral, raw: 100 g has 84 kcal and 17.9 g of protein, 1.2 g of carbs and 0.8 g of fat.

Calories

84kcal

Protein

17.9g

Carbs

1.2g

Fat

0.8g

Nutrition facts

NutrientPer 100 gPortion (120 g)
Calories84 kcal100 kcal
Protein17.9 g21.5 g
Carbohydrates1.2 g1.4 g
of which sugars0 g0 g
Fat0.8 g1 g
of which saturates0.1 g0.1 g
Fibre0 g0 g
Salt0.3 g0.36 g

Kaizo score

Very good

Score of the generic food with no personal goal. Generic foods are rated on their nutrition (2023 Nutri-Score method, computed by Kaizo); processing and additives do not apply, so the score is partial: computed on 65 available points, scaled to 100. In the app, it adapts to your goal.

Calories from

Protein 86%Carbs 6%Fat 9%

Compare with

FoodkcalProtein (g)Carbs (g)Fat (g)Protein / 100 kcal
Scallop, without coral, raw8417.91.20.821.4
European hake, raw8317.601.421.3
European bass, raw8619.10.90.722.2
Pangasius, filets, cooked7917.50122.2
Cod, raw7718.100.623.4
Common sole, raw771800.623.3

Per 100 g.

FAQ

How many calories are in “Scallop, without coral, raw”?

84 kcal per 100 g, so about 100 kcal in a 120 g portion (Ciqual 2025 table, ANSES).

Is “Scallop, without coral, raw” high in protein?

Yes: protein provides 86% of its calories, enough for the EU "high protein" claim (at least 20%).

How much sugar and fibre does “Scallop, without coral, raw” contain?

Per 100 g: 0 g of sugars and 0 g of fibre.

Source: ANSES, Ciqual 2025 food composition table (Licence Ouverte / Etalab 2.0). Ciqual name: Scallop, without coral, raw (code 10045). Average values for the generic food; a given product can differ. – : value not available.

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